EcoPot 24/7 Thermal Cooking Kitchen Essentials Bundle

Exclusive features, superior build quality and rigorous testing make the ECO range the number one choice in thermal cookware and portable induction technology!

The ECOPot and ECOHeat complete package provides everything you need for your next outdoor summer meal or adventure trip.

Containing the ECOPot thermal cooker, ECOHeat portable induction cooktop, and the Ultimate Recipe Guide for the ECOPot, this fantastic package will not only kit up your camping kitchen, it will also make sure that your next outdoor lunch or dinner is gourmet without the hassle of transporting already cooked food!

EcoPot XL

Introducing the EcoPot XL, the best solution for that big family meal that also saves you time and money. The EcoPot is Australias favourite thermal cooker. The ancient art of thermal cooking is a fast-growing trend in modern culinary circles, and with the EcoPot XL, you can easily cook the perfect meal every time.

The key to the EcoPot XL is its ability to seal and then gently cook your food, utilising retained heat in the custom tri-ply stainless steel cookware. This method of cooking preserves goodness, flavour and moisture while saving you valuable time and money in the kitchen. Prepare a meal in the Ecopot XL in just 15 minutes and come home to a mouth-watering delight that will feed the whole family in the evening. Its that simple.

• Advanced - The Thermoplastic insulation and Clever Seal lid technology are unique to EcoPot and are designed to lock in heat and flavour for longer while eliminating flavour exchange.
• ThermoSteam - Unlike slow and pressure cookers that utilise powerful heating elements to cook food, the Ecopot XL utilises gentle ThermoSteam as its heating source.
• Large size - The Ecopot XL is the largest thermal cooker in the EcoPot range. The two inner cookware pots are 6 litres and 3 litres in capacity, large enough to cook for a dinner party of up to 6 people.
• Convenient - The EcoPot XL is portable, durable and tough, suitable for use at home or on road trips, and even in a total fire ban area. Versatile - Cook breakfast, lunch and dinner, and even cook 2 meals at the same time using the 2 inner pots.

EcoPot Recipe Collection

The EcoPot is the best solution for the perfect meal that also saves you time and money! The ancient art of thermal cooking is a fast-growing trend in modern culinary circles, and with the EcoPot, you can easily cook gourmet meals every time. The key to the EcoPot is its ability to seal and then gently cook your food, utilising retained heat in the custom tri-ply stainless steel cookware. This cooking method preserves goodness, flavour and moisture while saving you valuable time and money in the kitchen.

The EcoPot Carry Bag

Introducing the insulated EcoPot Carry Bag, the perfect way to transport your EcoPot.

Place your EcoPot inside the insulated EcoPot Carry Bag and zip the cover closed. The included shoulder strap provides ease of transport of your EcoPot for camping, boating, a day out for a picnic or gatherings with friends. The sturdy canvas design can be cleaned with warm, soapy water.

The Prazi Chef’s Knife

It was created using Black Oxide Technology for enhanced performance and longevity, while the unique hollow handle and ergonomic design increase the knife’s comfort and control.

• Precision Engineered
• Red Dot Design Award
• Black Oxide Technology
• Versatile & Weight Balanced
• Designed for Comfort & Control

The versatile Prazi Chef’s Knife is perfect for chopping, dicing and slicing meats, vegetables or fruits. It is the perfect complement to the aspirations of every home chef and a pleasure to use.

The knifes dimensions are: length from the tip of the blade to the tip of the handle is 32.5 cm, height from the blade to the top of the knife at its widest point is 4.5 cm, and the weight is 142 g.

Sharpening

The risk of injury increases when knives are blunt. Please ensure that the Prazi Chef’s Knife is maintained and sharpened regularly. To sharpen the Prazi knife:

• Take the sharpening steel in your hand or place it on a table or kitchen bench.
• With your other hand, position the knife at an angle of 20 degrees to the sharpening steel.
• Draw the knife away from you in a shallow curve over the length of the steel.
• Sharpen both sides of the knife alternatively.
• Repeat the sharpening stroke 10 times on each side to restore sharpness.

Always supervise children while using product.

Knives are not for sale to anyone under 18 years of age. By purchasing this product, you undertake that you are 18 years or over.